Dining at Shearwater Explorers Village is more than just a meal—it’s an experience designed to reflect the vibrant spirit of Victoria Falls and the diverse palates of our global guests. Our menu brings together the essence of Zimbabwean cuisine with a thoughtful selection of international favorites, offering something for every appetite, whether you’re a seasoned explorer or a first-time visitor. From the bold spices of our peri-peri chicken wings to the comforting simplicity of sadza served with peanut butter spinach, we celebrate the authentic tastes of southern Africa with a modern twist. Our chefs take pride in sourcing the freshest local ingredients, including wild game, river bream, and seasonal produce, to ensure every dish tells a story of the land and its people. For those seeking adventure on the plate, we offer delicacies such as crocodile stir-fry and braaied impala, while guests with lighter or vegetarian preferences will find a satisfying array of salads, wraps, and plant-based curries.